Percorrer por Autor no índice de autoridade dd756168-5dd0-4e2d-832d-3638e9cee2b7

Índice: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
ou inserir as letras iniciais:  
Mostrar resultados 1-8 de 8.
DataTítuloAutor(es)TipoAcesso
2012Ecological quality assessment of transitional waters based on fish assemblages in Portuguese estuaries: The Estuarine Fish Assessment Index (EFAI)Cabral, H. N.; Fonseca, V. F.; Gamito, R.; Gonçalves, C. I.; Costa, J. L.; Erzini, Karim; Gonçalves, Jorge Manuel Santos; Martins, J.; Leite, L.; Andrade, Jose; Ramos, S.; Bordalo, A.; Amorim, E.; Neto, J. M.; Marques, J. C.; Rebelo, J. E.; Silva, C.; Castro, N.; Almeida, P. R.; Domingos, I.; Gordo, L. S.; Costa, M. JarticlerestrictedAccess
2003Effects of culture density and live prey on growth and survival of juvenile cuttlefish, Sepia officinalisDomingues, P.; Poirier, R.; Dickel, L.; Almansa, E.; Sykes, António V.; Andrade, JosearticlerestrictedAccess
2005Effects of culture density on growth and broodstock management of the cuttlefish, Sepia officinalis (Linnaeus, 1758)Correia, Miguel; Domingues, Pedro M.; Sykes, António V.; Andrade, JosearticlerestrictedAccess
2003Effects of feeding live or frozen prey on growth, survival and the life cycle of the cuttlefish, Sepia officinalis (Linnaeus, 1758)Domingues, P.; Sykes, António V.; Sommerfield, Anne; Andrade, JosearticlerestrictedAccess
2004Growth and survival of cuttlefish (Sepia officinalis) of different ages fed crustaceans and fish. Effects of frozen and live preyDomingues, P.; Sykes, António V.; Sommerfield, Anne; Almansa, Eduardo; Lorenzo, António; Andrade, JosearticlerestrictedAccess
2012Robustness of the Estuarine Fish Assessment Index (EFAI) regarding water body definition criteriaGoncalves, C. I.; Pasquaud, S.; Gamito, R.; Fonseca, V. F.; Costa, J. L.; Erzini, Karim; Goncalves, J. M. S.; Martins, J.; Leite, L.; Castro, N.; Andrade, Jose; Ramos, S.; Bordalo, A.; Amorim, E.; Neto, J. M.; Marques, J. C.; Costa, M. J.; Cabral, H.articlerestrictedAccess
2006The effects of feeding with shrimp or fish fry on growth and mantle lipid composition of juvenile and adult cuttlefish (Sepia officinalis)Almansa, Eduardo; Domingues, Pedro; Sykes, António V.; Tejera, Noemi; Lorenzo, António; Andrade, JosearticlerestrictedAccess
Dez-2001The use of Artemia sp. or mysids as food source for hatchlings of the cuttlefish (Sepia officinalis L.); effects on growth and survival throughout the life cycleDomingues, Pedro M.; Sykes, António V.; Andrade, JosearticlerestrictedAccess