1. Sapientia

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Issue DateTitleAuthor(s)TypeAccess Type
2011Variability of olive oil cultivar on stability during storageNeves, Alcinda; Miguel, Maria Graça; Pedro, L. G.; Barroso, J. G.; Figueiredo, A. C.; Martins, D. S.; Dandlen, S. A.articleopenAccess
2013Nutritional quality changes of fresh-cut tomato during shelf lifeAntunes, Maria Dulce; Rodrigues, Daniela; Pantazis, V.; Cavaco, Ana M.; Siomos, A.; Miguel, Maria GraçaarticlerestrictedAccess
2004Anthocyanin concentration of "Assaria" pomegranate fruits during different cold storage conditionsMiguel, Maria Graça; Fontes, C.; Antunes, Maria Dulce; Neves, Alcinda; Martins, D.articleopenAccess
2011Antimicrobial activity, cytotoxicity and intracellular growth inhibition of Portuguese Thymus essential oilsDandlen, S. A.; Lima, A. S.; Mendes, M. D.; Miguel, Maria Graça; Faleiro, Leonor; Sousa, M. J.; Pedro, L. G.; Barroso, J. G.; Figueiredo, A. C.articleopenAccess
2004Composition of the essential oils from Portuguese Thymus albicans collected at different regions of Ria Formosa (Algarve)Miguel, Maria Graça; Duarte, F.; Venancio, F.; Tavares, R.articlerestrictedAccess
2014PTEN Mediates the Antioxidant Effect of Resveratrol at Nutritionally Relevant ConcentrationsIngles, M.; Gambini, J.; Miguel, Maria Graça; Bonet Costa, V.; Abdelaziz, K. M.; El Alami, M.; Vina, J.; Borras, C.articleopenAccess
2008Susceptibility of Helicobacter pylori to essential oil of Dittrichia viscosa subsp revolutaMiguel, Maria Graça; Faleiro, Leonor; Cavaleiro, C.; Salgueiro, L. R.; Casanova, J.articlerestrictedAccess
2004Comparison of the main components of the essential oils from flowers and leaves of Thymus mastichina (L.) L. ssp mastichina collected at different regions of PortugalMiguel, Maria Graça; Duarte, F.; Venancio, F.; Tavares, R.articlerestrictedAccess
2014Volatile-Oils Composition, and Bioactivity of the Essential Oils of Plectranthus barbatus, P. neochilus, and P. ornatus Grown in PortugalMota, L.; Figueiredo, A. C.; Pedro, L. G.; Barroso, J. G.; Miguel, Maria Graça; Faleiro, Leonor; Ascensão, L.articlerestrictedAccess
2004Composition and antioxidant activities of the essential oils of Thymus caespititius, Thymus camphoratus and Thymus mastichinaMiguel, Maria Graça; Simões, M.; Figueiredo, A. C.; Barroso, J. G.; Pedro, L. G.; Carvalho, L. M.articlerestrictedAccess

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