Browsing by Author "Conde, Tiago A."
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- Chrysotila pseudoroscoffensis as a source of high-value polar lipids with antioxidant activity: A lipidomic approachPublication . Moreira, Ana S. P.; Gonçalves, Joana; Conde, Tiago A.; Couto, Daniela; Melo, Tânia; Maia, Inês Beatriz; Pereira, Hugo; Silva, Joana; Domingues, M. Rosário; Nunes, CláudiaMicroalgae are emerging as sustainable sources of a wide range of high-value compounds. However, the knowledge about microalgae polar lipids is still limited, despite their interest due to their chemical diversity and bioactivity. This study shows, for the first time, the polar lipidome of the haptophyte microalga Chrysotila pseudoroscoffensis unveiled by using hydrophilic interaction liquid chromatography-high resolution mass spectrometry (HILIC-HRMS and MS/MS) and gas chromatography-mass spectrometry (GC-MS). Freeze-dried C. pseudoroscoffensis biomass has a lipid content of 6.4 %, containing higher amounts of ash (45.5 %), proteins (11.6 %), and sugars (11.0 %). Uronic acids (53.8 mol%) are the sugars present in higher content, followed by glucose (13.7 mol%) and galactose (12.7 mol%). The polar lipid species identified by HILIC-MS/MS included betaine lipids, glycolipids, and phospholipids, some of them with recognised bioactive properties. Among the lipid classes found from C. pseudoroscoffensis, some are less reported in algae: betaine lipids diacylglycerylcarboxyhydroxymethylcholine (DGCC) and monoacylglycerylcarboxyhydroxymethylcholine (MGCC) (characteristic of haptophyte microalgae); acid glycolipid class glucuronosyldiacylglycerol (GlcADG) (mainly reported in plants with protective effects in phosphate-deprivation conditions); and phospholipid classes monomethylphosphatidylethanolamine (MMPE) and lysomonomethylphosphatidylethanolamine (MMLPE). As estimated by colorimetric assays, glycolipids and phospholipids accounted for 64 and 3 % of the total lipid extracts, respectively. Fatty acid profiling by GC-MS showed that total esterified fatty acids accounted for about 32 % of the total lipid extracts, of which 23 % were omega-3 polyunsaturated fatty acids (PUFA). Four lipid extract concentrations (12.5, 62.5, 125 and 250 mu g mL-1 in ethanol) were tested and displayed antioxidant capacity toward 2,2 & PRIME;-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) and 2,2-diphenyl-1-picrylhydrazyl (DPPH) radicals. A dose-dependent behaviour was observed with IC50 of 111.9 mu g mL(-1) for ABTS and IC35 of 234.8 mu g mL(-1) for DPPH assay. In conclusion, the lipid extracts of C. pseudoroscoffensis may be a source of high-value lipids for the development of novel microalgae-based products, namely nutraceuticals and cosmeceuticals.
- Effects of outdoor and indoor cultivation on the polar lipid composition and antioxidant activity of Nannochloropsis oceanica and Nannochloropsis limnetica: A lipidomics perspectivePublication . Couto, Daniela; Conde, Tiago A.; Melo, Tânia; Neves, Bruna; Costa, Margarida; Cunha, Pedro; Guerra, Inês; Correia, Nádia; Silva, Joana T.; Pereira, Hugo; Varela, João; Silva, Joana; Domingues, Rosário; Domingues, PedroNannochloropsis is a genus of eicosapentaenoic acid-rich microalgae with high levels of value-added polar lipids. However, the polar lipid composition of microalgal biomass is highly dependent on culture conditions (e.g., light or temperature), which are significantly different under indoor and outdoor culture conditions. In this study, we sought to investigate the plasticity of the polar lipid profile of a marine (N. oceanica) and a freshwater (N. limnetica) species of Nannochloropsis grown in indoor and outdoor photobioreactors. To this end, the polar lipidome and fatty acid profiles were characterized by liquid chromatography-mass spectrometry (LC-MS), and gas chromatography-mass spectrometry (GC-MS), respectively. In addition, the antioxidant activity of their lipid extracts was assessed. The highest lipid contents were obtained for the two species grown indoors. LC-MS analysis identified 239 different polar lipid species, of which 220 were shared by all experimental groups. Candidate lipid biomarkers from both culture systems were proposed, including MGDG(34:2), MGDG(34:1) and PG(36:6). For both species, indoor conditions lead to lipid extracts rich in glycolipids and higher in oleic acid content. In contrast, outdoor conditions lead to higher proportions of phospholipids and betaine lipids and a higher relative content of eicosapentaenoic acid (EPA). The polar lipid profile of the two Nannochloropsis species differed primarily in the relative amounts of certain betaine lipids, mainly DGTS (which was increased in N. oceanica) and lysolipids (LPC, and LPE) (increased in N. limnetica), although the majority of lipids were observed in both species. The lipid extracts showed antioxidant activity (IC15) ranging from 30.4 +/- 1.8 to 45.7 +/- 1.6 mu mol Trolox g-1 of lipid extract. Overall, this study provides insight into the lipid metabolic adaptation of two Nannochloropsis species, providing the know-how to obtain a healthy polar lipid-rich biomass useful for novel applications in pharmaceutical, nutraceutical, or novel foods.