Browsing by Author "Sardinha, Manuel"
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- Evaluation of the performance of turbot (Psetta maxima L.) in RAS with and without an upflow sludge blanket reactorPublication . Sardinha, Manuel; Heinsbroek, Leon; Eding, EpAquaculture is the food production sector with higher development in the past years. This evolution must be based on economical and environmental sustainability. This work was part of an European project with the aim to understand the growth retardation in turbot cultured in RAS. For this, two different RAS were used, with (N=3) and without (N=3) an USB denitrifying reactor. This experiment, showed better growth rates, feed conversion, lower energy requirement for maintenance and higher retentions for fish reared under the denitrification reactor. It also showed, that this type of reactor reduces water exchange and nitrogen concentration in the water discharge, pointing to a environmentally sustainable development of the aquaculture sector, without affecting its competitiveness.
- Immune status and hepatic antioxidant capacity of Gilthead Seabream Sparus aurata juveniles fed yeast and microalga derived β-glucansPublication . Reis, Bruno; Gonçalves, Ana Teresa; Santos, Paulo; Sardinha, Manuel; Conceição, Luís E. C.; Serradeiro, Renata; Pérez-Sánchez, Jaume; Calduch-Giner, Josep; Schmid-Staiger, Ulrike; Frick, Konstantin; Dias, Jorge; Costas, BenjamínThis work aimed to evaluate the effects of dietary supplementation with β-glucans extracted from yeast (Saccharomyces cerevisiae) and microalga (Phaeodactylum tricornutum) on gene expression, oxidative stress biomarkers and plasma immune parameters in gilthead seabream (Sparus aurata) juveniles. A practical commercial diet was used as the control (CTRL), and three others based on CTRL were further supplemented with different β-glucan extracts. One was derived from S. cerevisiae (diet MG) and two different extracts of 21% and 37% P. tricornutum-derived β-glucans (defined as Phaeo21 and Phaeo37), to give a final 0.06% β-glucan dietary concentration. Quadruplicate groups of 95 gilthead seabream (initial body weight: 4.1 ± 0.1 g) were fed to satiation three times a day for 8 weeks in a pulse-feeding regimen, with experimental diets intercalated with the CTRL dietary treatment every 2 weeks. After 8 weeks of feeding, all groups showed equal growth performance and no changes were found in plasma innate immune status. Nonetheless, fish groups fed β-glucans supplemented diets showed an improved anti-oxidant status compared to those fed CTRL at both sampling points (i.e., 2 and 8 weeks). The intestinal gene expression analysis highlighted the immunomodulatory role of Phaeo37 diet after 8 weeks, inducing an immune tolerance effect in gilthead seabream intestine, and a general down-regulation of immune-related gene expression. In conclusion, the results suggest that the dietary pulse administration of a P. tricornutum 37% enriched-β-glucans extract might be used as a counter-measure in a context of gut inflammation, due to its immune-tolerant and anti-oxidative effects.
- Incorporation of defatted microalgal biomass (Tetraselmis sp. CTP4) at the expense of soybean meal as a feed ingredient for juvenile gilthead seabream (Sparus aurata)Publication . Pereira, Hugo; Sardinha, Manuel; Santos, Tamara; Gouveia, Luisa; Barreira, Luísa; Dias, Jorge; Varela, JoãoThe forecasted growth of the aquaculture sector requires the use of novel and sustainable ingredients in aquaculture feeds. A study was undertaken to evaluate the effect of a 10% incorporation of defatted microalgal biomass (DMB) of Tetraselmis sp. CTP4, used at the expense of dehulled solvent-extracted soybean meal (SBM), on the growth performance, nutrient digestibility and physiological response to confinement stress in gilthead seabream juveniles. The trial comprised two dietary treatments: a control diet (CTRL) with relatively high levels of marine-derived proteins and 10% SBM; and a test diet (DMB10) with the incorporation of 10% DMB at the expense of SBM, while maintaining a fair constancy of all other ingredients. Triplicate groups of 30 fish, with a mean initial body weight of 6.0 +/- 0.2 g were fed the experimental diets for 61 days. At the end of the trial, fish tripled their initial body weight, but the overall growth performance criteria (final body weight, daily growth index, feed conversion ratio and protein efficiency ratio), whole-body composition and nutrient retention were not significantly affected by the dietary treatments (p > 0.05). The DMB10 diet showed a significantly higher apparent digestibility coefficients (ADC) of dry matter, energy and phosphorus (p < 0.05). When measured as an isolated feed ingredient, the DMB had an ADC of protein, fat, energy and phosphorus of 87.9, 85.3, 75.5 and 41.4%, respectively. After an acute confinement stress test, fish fed with DMB10 diet displayed a significantly lower plasma cortisol response (120 +/- 23 ng/mL) than those fed with the control diet (160 +/- 33 ng/mL) (p < 0.05). Overall results showed that DMB, issued from biorefinery processes, could potentially spare the use of soybean meal in aquaculture feeds, contributing towards a reduction of the current protein deficit in the European market.