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Statistics for Quality parameters and lipid composition of oil extracted from spent coffee grounds: a promising alternative to vegetable oils used for consumption and cosmetic purposes

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Quality parameters and lipid composition of oil extracted from spent coffee grounds: a promising alternative to vegetable oils used for consumption and cosmetic purposes 7

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Euro J Lipid Sci Tech - 2024 - Sakouhi - Quality parameters and lipid composition of oil extracted from spent coffee.pdf(legacy) 1

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