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Microeconomic and environmental sustainability of Portuguese greenhouse horticulture: a critical assessment

dc.contributor.authorCosta, J. M.
dc.contributor.authorReis, Mário
dc.contributor.authorPassarinho, J. A.
dc.contributor.authorFerreira, M. E.
dc.contributor.authorAlmeida, D. P. F.
dc.date.accessioned2024-02-08T09:41:56Z
dc.date.available2024-02-08T09:41:56Z
dc.date.issued2017
dc.date.updated2024-02-06T21:24:58Z
dc.description.abstractEstimated total greenhouse production area in Portugal is 3,000 ha. The potential for expansion of the sector exists, but it must minimize undesirable environmental impacts, while taking advantage of related economic benefits. In 2013, greenhouse production represented only 6% of the total commercial vegetable production area but it accounted for about 16% of total production. Moreover, total production value per greenhouse farm is about 91,200 euro, almost twice that of open-air production. However, the sector misses a detailed quantitative analysis of sustainability, considering its environmental impact, resource use efficiency and economic performance. In this study we provide a preliminary comprehensive analysis of the major inputs and outputs of greenhouse horticulture, focusing on the tomato crop. A simplified life cycle analysis was implemented. Irrigation water needs by the tomato crop vary between 20 and 39 L kg-1 (fresh weight), whereas the estimated output in terms of plastic film residues (covering films), is about 2,060 t per year. In addition, an amount of 56,000 to 70,000 t is calculated for organic residues. The quantity and quality of the produced effluents remain uncharacterized, but drainage (20 to 40% of irrigation in soilless systems) will be the main contributor. Stricter EU legislation and more demanding consumers impose a more efficient greenhouse management to minimize pollution risks. Greenhouse cultivation in Portugal is productive and profitable and it has room for expansion, but input use efficiencies need improvement to reduce its environmental impact and increase sustainability of this sector.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.doi10.17660/ActaHortic.2017.1170.144pt_PT
dc.identifier.eissn2406-6168
dc.identifier.slugcv-prod-2132778
dc.identifier.urihttp://hdl.handle.net/10400.1/20393
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherInternational Society for Horticultural Sciencept_PT
dc.relationUNDERSTANDING THE PHYSIOLOGICAL AND BIOPHYSICAL DETERMINANTS OF WATER USE AND HEAT DISSIPATION IN GRAPEVINE UNDER DRY AND HOT AREAS
dc.relationBioresources 4 Sustainability
dc.subjectMediterranean horticulturept_PT
dc.subjectTomatopt_PT
dc.subjectEnvironmentpt_PT
dc.subjectLegislationpt_PT
dc.subjectLCApt_PT
dc.titleMicroeconomic and environmental sustainability of Portuguese greenhouse horticulture: a critical assessmentpt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.awardTitleUNDERSTANDING THE PHYSIOLOGICAL AND BIOPHYSICAL DETERMINANTS OF WATER USE AND HEAT DISSIPATION IN GRAPEVINE UNDER DRY AND HOT AREAS
oaire.awardTitleBioresources 4 Sustainability
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/OE/SFRH%2FBPD%2F93334%2F2013/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UID%2FMulti%2F04551%2F2013/PT
oaire.citation.endPage1124pt_PT
oaire.citation.issue1170pt_PT
oaire.citation.startPage1117pt_PT
oaire.citation.titleActa Horticulturaept_PT
oaire.fundingStreamOE
oaire.fundingStream6817 - DCRRNI ID
person.familyNameReis
person.givenNameMário
person.identifier.ciencia-idD31F-ACBA-41E7
person.identifier.orcid0000-0002-3349-3003
person.identifier.scopus-author-id55769965400
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.cv.cienciaidD31F-ACBA-41E7 | Mário Manuel Ferreira dos Reis
rcaap.rightsrestrictedAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublicatione3fffbf1-41db-404f-8bd5-936ab4e8f59c
relation.isAuthorOfPublication.latestForDiscoverye3fffbf1-41db-404f-8bd5-936ab4e8f59c
relation.isProjectOfPublication291e8f47-2a10-4b8c-b5fa-b5a2e652fa9c
relation.isProjectOfPublication3cc97483-6653-4970-9fb0-307f41eb34e5
relation.isProjectOfPublication.latestForDiscovery3cc97483-6653-4970-9fb0-307f41eb34e5

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