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A Proteomics and other Omics approach in the context of farmed fish welfare and biomarker discovery

dc.contributor.authorRaposo de Magalhães, Cláudia
dc.contributor.authorCerqueira, Marco
dc.contributor.authorSchrama, Denise
dc.contributor.authorMoreira, Márcio
dc.contributor.authorBoonanuntanasarn, Surintorn
dc.contributor.authorRodrigues, Pedro
dc.date.accessioned2021-06-24T11:35:56Z
dc.date.available2021-06-24T11:35:56Z
dc.date.issued2020-02
dc.description.abstractThe rapid and intensive growth of aquaculture over the last decade, poses a tremendous challenge to this industry in order to comply with the latest guidelines, established to minimise its negative effects on the environment, animal welfare and public health. Farmed fish welfare has become one of the main priorities towards sustainable aquaculture production with several initiatives launched by the European Union within the framework of the 2030 agenda. It is clear that an unbiased and reliable way to access farmed fish welfare needs to be implemented due to the lack of reliable indicators and standardised methods that are used at present. In this review, we start by addressing the status quo of animal and fish welfare definition in particular, describing the methods and assays currently used to measure it. We then explain why we believe these methods are unreliable and why there is a need to establish new ones that will promote productivity and consumer's acceptance of farmed fish. The establishment of a new type of welfare biomarkers using cutting-edge technologies like proteomics and other omics technologies is proposed as a solution to this issue. Therefore, we provide a brief description of these new methodologies, describing for each one how they can improve our scientific knowledge and the role they can play in farmed fish welfare biomarker discovery.
dc.description.sponsorshipproject WELFISH [16-02-05-FMP-12]
dc.description.sponsorshipFCTPortuguese Foundation for Science and TechnologyEuropean Commission [SFRH/BD/118601/2016]
dc.description.versioninfo:eu-repo/semantics/publishedVersion
dc.identifier.doi10.1111/raq.12308
dc.identifier.issn1753-5123
dc.identifier.urihttp://hdl.handle.net/10400.1/16579
dc.language.isoeng
dc.peerreviewedyes
dc.publisherWiley
dc.subjectAquaculture
dc.subjectGenomics
dc.subjectMetabolomics
dc.subjectStress
dc.subjectSustainability
dc.subject.otherFisheries
dc.titleA Proteomics and other Omics approach in the context of farmed fish welfare and biomarker discovery
dc.typejournal article
dspace.entity.typePublication
oaire.citation.endPage144
oaire.citation.issue1
oaire.citation.startPage122
oaire.citation.titleReviews in Aquaculture
oaire.citation.volume12
person.familyNameRaposo de Magalhães
person.familyNameCerqueira
person.familyNameSchrama
person.familyNameVicente Moreira
person.familyNameRodrigues
person.givenNameCláudia
person.givenNameMarco
person.givenNameDenise
person.givenNameMárcio Júlio
person.givenNamePedro
person.identifier159154
person.identifier.ciencia-idEB1C-0E40-F003
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person.identifier.ciencia-id501C-AC69-68C0
person.identifier.ciencia-id6C13-12A0-2CFE
person.identifier.orcid0000-0001-7751-2870
person.identifier.orcid0000-0001-7237-5053
person.identifier.orcid0000-0003-0274-5957
person.identifier.orcid0000-0002-4932-4968
person.identifier.orcid0000-0002-9668-1204
person.identifier.ridH-6511-2016
person.identifier.ridM-3406-2013
person.identifier.scopus-author-id55755583400
person.identifier.scopus-author-id55107531000
rcaap.rightsrestrictedAccess
rcaap.typearticle
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