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Phytochemical characterization and bioactivity of extracts from different fruit parts of opuntia leucotricha DC.: a comparison between a conventional organic solvent and green natural deep eutectic solvents

dc.contributor.authorHamdoun, Ouafaa
dc.contributor.authorGonçalves, Sandra
dc.contributor.authorPaixão Mansinhos, Inês Filipa
dc.contributor.authorRodríguez Solana, Raquel
dc.contributor.authorPereira-Caro, Gema
dc.contributor.authorMoreno-Rojas, José Manuel
dc.contributor.authorEl Kbiach, Mohammed L’bachir
dc.contributor.authorEl Bouzdoudi, Brahim
dc.contributor.authorRomano, Anabela
dc.date.accessioned2024-10-29T11:13:22Z
dc.date.available2024-10-29T11:13:22Z
dc.date.issued2024-08-03
dc.description.abstractThe objective of this study was to analyze the chemical profile of extracts from different fruit parts of the perennial arborescent cactus Opuntia leucotricha by applying ultra-high-performance liquid chromatography-high-resolution mass spectrometry (UHPLC-HRMS) and to evaluate their biological properties (antioxidant and enzyme inhibitory capacities). Extracts were obtained from the fruit pulp (without or with seeds), seeds, and peel by ultrasound-assisted extraction (UAE) using the conventional solvent methanol 50% and two Natural Deep Eutectic Solvents (NADESs) (glycerol:urea, 1:1 and citric acid:sorbitol, 1:2). A total of 33 compounds were identified, including phenolics, fatty acids, and others. Phenolic acids were the most abundant class of phenolics identified in all fruit parts, with the highest concentration observed in the methanol extracts from peel (593.02 mu g/gDW), followed by seed-containing pulp (69.03 mu g/gDW), pulp (57.83 mu g/gDW), and seeds (39.97 mu g/gDW). The second most effective extractant was NADES 1 (glycerol:urea, 1:1), which was also successful in extracting compounds with antioxidant capacity. Overall, the extracts demonstrated considerable enzyme inhibitory activities, with the greatest effects observed against alpha-amylase and alpha-glucosidase. The results indicate that O. leucotricha fruits could be a promising source of bioactive compounds, and NADES a viable alternative to organic solvents for their industrial exploitation.eng
dc.description.sponsorshipCEECINST/00052/2021; RYC2022-036888-I
dc.identifier.doi10.3390/horticulturae10080824
dc.identifier.issn2311-7524
dc.identifier.urihttp://hdl.handle.net/10400.1/26166
dc.language.isoeng
dc.peerreviewedyes
dc.publisherMDPI
dc.relationMediterranean Institute for Agriculture, Environment and Development
dc.relationCHANGE - Global Change and Sustainability Institute
dc.relationImpact of challenging environmental conditions on plant secondary metabolism
dc.relation.ispartofHorticulturae
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.subjectOpuntia leucotricha DC.
dc.subjectNADES
dc.subjectPhenolic compounds
dc.subjectAntioxidant capacity
dc.subjectEnzyme inhibition
dc.subjectHPLC-HRMS
dc.titlePhytochemical characterization and bioactivity of extracts from different fruit parts of opuntia leucotricha DC.: a comparison between a conventional organic solvent and green natural deep eutectic solventseng
dc.typejournal article
dspace.entity.typePublication
oaire.awardTitleMediterranean Institute for Agriculture, Environment and Development
oaire.awardTitleCHANGE - Global Change and Sustainability Institute
oaire.awardTitleImpact of challenging environmental conditions on plant secondary metabolism
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F05183%2F2020/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/LA%2FP%2F0121%2F2020/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/OE/SFRH%2FBD%2F145243%2F2019/PT
oaire.citation.issue8
oaire.citation.startPage824
oaire.citation.titleHorticulturae
oaire.citation.volume10
oaire.fundingStream6817 - DCRRNI ID
oaire.fundingStream6817 - DCRRNI ID
oaire.fundingStreamOE
oaire.versionhttp://purl.org/coar/version/c_970fb48d4fbd8a85
person.familyNameGonçalves
person.familyNamePaixão Mansinhos
person.familyNameRodríguez Solana
person.familyNameRomano
person.givenNameSandra
person.givenNameInês Filipa
person.givenNameRaquel
person.givenNameAnabela
person.identifier624004
person.identifier.ciencia-id9F19-E3AE-2C59
person.identifier.ciencia-id4114-8891-54E1
person.identifier.ciencia-idFE10-7889-0562
person.identifier.ciencia-id8A18-7E9A-3B0E
person.identifier.orcid0000-0002-3038-4434
person.identifier.orcid0000-0001-9632-8876
person.identifier.orcid0000-0003-4204-7387
person.identifier.orcid0000-0002-7204-7428
person.identifier.ridM-6988-2017
person.identifier.ridI-6317-2015
person.identifier.scopus-author-id8583003200
person.identifier.scopus-author-id55081917100
person.identifier.scopus-author-id56249997600
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
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