Repository logo
 
Publication

Estuarine consumers utilize marine, estuarine and terrestrial organic matter and provide connectivity among these food webs

dc.contributor.authorDias, Ester
dc.contributor.authorMorais, Pedro
dc.contributor.authorCotter, Anne M.
dc.contributor.authorAntunes, C.
dc.contributor.authorHoffman, Joel C.
dc.date.accessioned2017-04-07T15:56:21Z
dc.date.available2017-04-07T15:56:21Z
dc.date.issued2016-07
dc.description.abstractThe flux of organic matter (OM) across ecosystem boundaries can influence estuarine food web dynamics and productivity. However, this process is seldom investigated taking into account all the adjacent ecosystems (e.g. ocean, river, land) and different hydrological settings (i.e. river discharge). Therefore, we aimed to quantify the contribution of autochthonous and allochthonous OM to the lower food web along the estuarine salinity gradient, under different river discharge conditions. The carbon (C) and nitrogen (N) stable isotope ratios of pelagic (zooplankton) and benthic (Corbicula fluminea) primary consumers indicated that they rely on a mixture of autochthonous and allochthonous OM, including terrestrial-derived OM. Unexpectedly, the highest contribution of terrestrial-derived OM to the estuarine food web was observed during a low river discharge period (up to 70%), that succeeded a large winter flood, showing that extreme weather events may produce prolonged effects on estuarine food webs. The contribution of marine-derived OM was higher during low river discharge periods (up to 88%) and was restricted to the seaward end of the estuary. Concomitantly, the contribution of phytoplankton to primary consumers was the highest observed (up to 91%). Further, both pelagic and benthic consumers also relied on benthic C (i.e. sediment OM and microphytobenthos). This study demonstrates that primary consumers enhance connectivity between estuarine ecosystems by utilizing subsidies of terrestrial and marine origin, and also between estuarine habitats through reliance on pelagic and benthic OM.
dc.identifier.doi10.3354/meps11794
dc.identifier.issn0171-8630
dc.identifier.urihttp://hdl.handle.net/10400.1/9391
dc.language.isoeng
dc.peerreviewedyes
dc.publisherInter Research
dc.relation.isbasedonWOS:000383801200002
dc.titleEstuarine consumers utilize marine, estuarine and terrestrial organic matter and provide connectivity among these food webs
dc.typejournal article
dspace.entity.typePublication
oaire.citation.endPage34
oaire.citation.startPage21
oaire.citation.titleMarine Ecology Progress Series
oaire.citation.volume554
person.familyNameMorais
person.familyNameAntunes
person.givenNamePedro
person.givenNameCarlos
person.identifier424141
person.identifierI-4847-2015
person.identifier.ciencia-id1A19-7E90-8BDD
person.identifier.ciencia-id7B10-DA08-A174
person.identifier.orcid0000-0002-0861-5566
person.identifier.orcid0000-0003-3736-5743
person.identifier.ridF-2815-2011
person.identifier.scopus-author-id7005946306
person.identifier.scopus-author-id35290440800
rcaap.rightsopenAccess
rcaap.typearticle
relation.isAuthorOfPublication1c722a09-343d-4191-9c67-ab86240a4708
relation.isAuthorOfPublication087ba6da-f81c-4444-b1fe-317c2380d7b3
relation.isAuthorOfPublication.latestForDiscovery087ba6da-f81c-4444-b1fe-317c2380d7b3

Files

Original bundle
Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
9391.pdf
Size:
1.49 MB
Format:
Adobe Portable Document Format