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μCT trait analysis reveals morphometric differences between domesticated temperate small grain cereals and their wild relatives

dc.contributor.authorHughes, Nathan
dc.contributor.authorR. Oliveira, Hugo
dc.contributor.authorFradgley, Nick
dc.contributor.authorCorke, Fiona M K
dc.contributor.authorCockram, James
dc.contributor.authorDoonan, John H
dc.contributor.authorNibau, Candida
dc.date.accessioned2019-07-12T12:33:56Z
dc.date.available2019-07-12T12:33:56Z
dc.date.issued2019-07
dc.description.abstractWheat and barley are two of the founder crops domesticated in the Fertile Crescent, and currently represent crops of major economic importance in temperate regions. Due to impacts on yield, quality and end-use, grain morphometric traits remain an important goal for modern breeding programmes and are believed to have been selected for by human populations. To directly and accurately assess the three-dimensional (3D) characteristics of grains, we combine X-ray microcomputed tomography (μCT) imaging techniques with bespoke image analysis tools and mathematical modelling to investigate how grain size and shape vary across wild and domesticated wheat and barley. We find that grain depth and, to a lesser extent, width are major drivers of shape change and that these traits are still relatively plastic in modern bread wheat varieties. Significant changes in grain depth are also observed to be associated with differences in ploidy. Finally, we present a model that can accurately predict the wild or domesticated status of a grain from a given taxa based on the relationship between three morphometric parameters (length, width and depth) and suggest its general applicability to both archaeological identification studies and breeding programmes.pt_PT
dc.description.sponsorshipAgências financiadoras: Biotechnology and Biological Sciences Research Council (BBSRC) grant, 'National Capability in Crop Phenotyping' (BB/J004464/1); (BB/CAP1730/1) BBSRC grant, 'MAGIC CARPET' (BB/M011666/1) NERC (NE/M010805/1) ERC (339941)pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.doi10.1111/tpj.14312pt_PT
dc.identifier.issn0960-7412
dc.identifier.urihttp://hdl.handle.net/10400.1/12654
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherWileypt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectX-ray microcomputed tomographypt_PT
dc.subjectWheatpt_PT
dc.subjectDomesticationpt_PT
dc.subjectGrain traitspt_PT
dc.subjectPhenomicspt_PT
dc.subjectBarleypt_PT
dc.titleμCT trait analysis reveals morphometric differences between domesticated temperate small grain cereals and their wild relativespt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.endPage111pt_PT
oaire.citation.issue1pt_PT
oaire.citation.startPage98pt_PT
oaire.citation.titlePlant Journalpt_PT
oaire.citation.volume99pt_PT
person.familyNameOliveira
person.givenNameHugo
person.identifier.ciencia-id4515-38C3-60F6
person.identifier.orcid0000-0002-5038-073X
person.identifier.scopus-author-id54682168900
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublication6a71f88f-9429-42f2-8d06-04cd6d1a4eeb
relation.isAuthorOfPublication.latestForDiscovery6a71f88f-9429-42f2-8d06-04cd6d1a4eeb

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