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Ecotype impacts agronomic and nutritional traits of Sarcocornia perennis under saline greenhouse cultivation conditions

2025-06-23Artigo científico Acesso restrito
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datacite.subject.sdg02:Erradicar a Fome
datacite.subject.sdg13:Ação Climática
datacite.subject.sdg06:Água Potável e Saneamento
dc.contributor.authorFernandes, Eliana
dc.contributor.authorTrentin, Riccardo
dc.contributor.authorRodrigues, Maria João
dc.contributor.authorCastañeda-Loaiza, Viana
dc.contributor.authorGuerreiro Pereira, Catarina Alexandra
dc.contributor.authorSisay, Tesfaye Asmare
dc.contributor.authorStanding, Dominic
dc.contributor.authorSagi, Moshe
dc.contributor.authorShpigel, Muki
dc.contributor.authorCustódio, Luísa
dc.date.accessioned2026-05-28T13:35:52Z
dc.date.available2026-05-28T13:35:52Z
dc.date.issued2025-06-23
dc.description.abstractThis study evaluated the effects of two Sarcocornia sp. ecotypes on the agronomic and nutritional traits of vegetatively propagated plants grown under different salinity levels. Phylogenetic analysis confirmed both as Sarcocornia perennis. Commercial rooting treatments significantly improved the cutting success. Productivity peaked at the first harvest, with ecotypes Sp_E1 and Sp_E2 reaching maximum yields at 22.6 and 15.8 g/L salinity, respectively. Productivity declined at higher salinity, especially in Sp_E1. Ecotype Sp_E2 had better regrowth and resilience under moderate salinity, making it more suitable for extended cultivation cycles. Both ecotypes were rich in moisture, ash, essential minerals, and fiber, offering nutritious low-fat vegetables, though their high sodium content suggests moderate intake in sodium-restricted diets. Antinutritional factors were detected only at the third harvest, highlighting the need for careful evaluation in long-term cultivation. Overall, S. perennis shows promise for commercial cultivation in saline environments, with ecotype Sp_E2 being the more resilient option.eng
dc.description.sponsorshipPT-IL/0003/2019; PRIMA/0002/2019; CEEC-IND/00425/2017
dc.identifier.doi10.1021/acsagscitech.4c00717
dc.identifier.eissn2692-1952
dc.identifier.issn2692-1952
dc.identifier.urihttp://hdl.handle.net/10400.1/29052
dc.language.isoeng
dc.peerreviewedyes
dc.publisherAmerican Chemical Society (ACS)
dc.relationAlgarve Centre for Marine Sciences
dc.relationAlgarve Centre for Marine Sciences
dc.relationCentre for Marine and Environmental Research
dc.relationExploring salt tolerant plants as sources of innovative food additives
dc.relation.ispartofACS Agricultural Science & Technology
dc.rights.uriN/A
dc.subjectIntegrated multitrophic aquaculture (IMTA) systems
dc.subjectNutritional properties
dc.subjectAntinutrients
dc.subjectHalophytes
dc.subjectSaline agriculture
dc.subjectSalinization
dc.titleEcotype impacts agronomic and nutritional traits of Sarcocornia perennis under saline greenhouse cultivation conditionseng
dc.typejournal article
dspace.entity.typePublication
oaire.awardNumberUIDB/04326/2020
oaire.awardNumberUIDP/04326/2020
oaire.awardNumberLA/P/0101/2020
oaire.awardNumberPTDC/BAA-AGR/1391/2020
oaire.awardTitleAlgarve Centre for Marine Sciences
oaire.awardTitleAlgarve Centre for Marine Sciences
oaire.awardTitleCentre for Marine and Environmental Research
oaire.awardTitleExploring salt tolerant plants as sources of innovative food additives
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F04326%2F2020/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDP%2F04326%2F2020/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/LA%2FP%2F0101%2F2020/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/3599-PPCDT/PTDC%2FBAA-AGR%2F1391%2F2020/PT
oaire.citation.issue7
oaire.citation.titleAgricultural Science & Technology
oaire.citation.volume5
oaire.fundingStream6817 - DCRRNI ID
oaire.fundingStream6817 - DCRRNI ID
oaire.fundingStream6817 - DCRRNI ID
oaire.fundingStream3599-PPCDT
oaire.versionhttp://purl.org/coar/version/c_970fb48d4fbd8a85
person.familyNameFernandes
person.familyNameRodrigues
person.familyNameCastañeda-Loaiza
person.familyNameGuerreiro Pereira
person.familyNameCustódio
person.givenNameEliana
person.givenNameMaria João
person.givenNameViana
person.givenNameCatarina Alexandra
person.givenNameLuísa
person.identifierR-004-VNG
person.identifierNmxO5SIAAAAJ
person.identifier.ciencia-id2514-0E17-1D8D
person.identifier.ciencia-id2319-B2D8-AF48
person.identifier.ciencia-id4512-3435-689C
person.identifier.ciencia-id791B-C560-AEA2
person.identifier.orcid0000-0003-4083-8353
person.identifier.orcid0000-0001-8732-710X
person.identifier.orcid0000-0002-8839-1389
person.identifier.orcid0000-0002-1131-8773
person.identifier.orcid0000-0003-4338-7703
person.identifier.ridM-6101-2013
person.identifier.scopus-author-id56031608100
person.identifier.scopus-author-id15831018900
project.funder.identifierhttp://doi.org/10.13039/501100001871
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project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
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