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Composted organic residues as a substrate component for tomato transplant production

dc.contributor.authorReis, Mário
dc.contributor.authorMartinez, F. X.
dc.contributor.authorSoliva, M.
dc.contributor.authorMonteiro, A. A.
dc.date.accessioned2024-02-01T09:51:45Z
dc.date.available2024-02-01T09:51:45Z
dc.date.issued1998
dc.date.updated2024-01-31T16:35:38Z
dc.description.abstractPine bark and grape marc composts were tested in the production of tomato seedlings as substrate components after composting in 1.2 m3 boxes. The composting process of pine bark took 20 weeks with a low temperature increase. Grape marc composting process took 16 weeks, reaching a higher temperature. Composts were used as single substrate components and in mixtures with a sphagnum peat, in the proportions of 25, 50 and 75% (v/v) of compost. Tomato seeds were seeded in modular trays of 35 cm3 and irrigated by “ebb and flood” irrigation system. The growth of tomato plants in the mixtures was similar or better than in a standard peat substrate, mainly in the first year of trials. Pine bark performed generally better than grape marc. Plant growth was significantly correlated with the physical properties of the substrates mainly in grape marc mixtures and in the trials under higher levels of radiation. A higher incorporation of compost determines a lower water retention capacity and a poor performance of the mix. Good tomato seedlings growth was possible using mixtures with an incorporation of composts reaching 100% of pine bark and 50% of grape marc.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.doi10.17660/ActaHortic.1998.469.27pt_PT
dc.identifier.eid2-s2.0-84879197217
dc.identifier.eissn2406-6168
dc.identifier.slugcv-prod-2138742
dc.identifier.urihttp://hdl.handle.net/10400.1/20331
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherInternational Society for Horticultural Science (ISHS)pt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectCompostpt_PT
dc.subjectPine barkpt_PT
dc.subjectGrape marcpt_PT
dc.subjectSeedlingpt_PT
dc.titleComposted organic residues as a substrate component for tomato transplant productionpt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.endPage274pt_PT
oaire.citation.startPage263pt_PT
oaire.citation.titleActa Horticulturaept_PT
oaire.citation.volume469pt_PT
person.familyNameReis
person.givenNameMário
person.identifier.ciencia-idD31F-ACBA-41E7
person.identifier.orcid0000-0002-3349-3003
person.identifier.scopus-author-id55769965400
rcaap.cv.cienciaidD31F-ACBA-41E7 | Mário Manuel Ferreira dos Reis
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublicatione3fffbf1-41db-404f-8bd5-936ab4e8f59c
relation.isAuthorOfPublication.latestForDiscoverye3fffbf1-41db-404f-8bd5-936ab4e8f59c

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