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Betalains in some species of the amaranthaceae family: A review

dc.contributor.authorMiguel, Maria
dc.date.accessioned2018-12-07T14:52:25Z
dc.date.available2018-12-07T14:52:25Z
dc.date.issued2018-04
dc.description.abstractNatural pigments are largely distributed in the plant kingdom. They belong to diverse groups, with distinct biochemical pathways. Betalains with colours that range from yellow to red-violet can de divided into two main subgroups: betaxanthins and betacyanins. These types of pigments are confined into 13 families of the order Caryophyllales and in some genera of higher fungi (Amanita muscaria, Hygrocybe and Hygrophorus). The Amaranthaceae family includes diverse genera in which betalains are present: Alternanthera, Amaranthus, Beta, Chenopodium, Celosia and Gomphrena. The biosynthesis of betalains and their general biological properties were reviwed in the present work. In addition, the types of betalains present in some species of the aforementioned genera, their stability and production, as well as biological attributes, were reviewed.
dc.description.sponsorshipPortuguese National Funding Agency for Science, Research and Technology (Fundacao para a Ciencia e a Tecnologia-FCT; Portugal) [UID/BIA/04325/2013-MeditBio]
dc.identifier.doi10.3390/antiox7040053
dc.identifier.issn2076-3921
dc.identifier.urihttp://hdl.handle.net/10400.1/11076
dc.language.isoeng
dc.peerreviewedyes
dc.publisherMDPI
dc.relationCenter for Mediterranean Bioresources and food
dc.subjectBeta-Vulgaris-L.
dc.subjectQuinoa Chenopodium-Quinoa
dc.subjectRadical-Scavenging Activity
dc.subjectAlternanthera-Tenella Colla
dc.subjectGomphrena-Globosa L.
dc.subjectHairy Root Culture
dc.subjectCelosia-Argentea Amaranthaceae
dc.subjectSalt-Tolerance Mechanisms
dc.subjectTumor-Cell Proliferation
dc.subjectTrinidad-And-Tobago
dc.titleBetalains in some species of the amaranthaceae family: A review
dc.typejournal article
dspace.entity.typePublication
oaire.awardTitleCenter for Mediterranean Bioresources and food
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UID%2FBIA%2F04325%2F2013/PT
oaire.citation.issue4
oaire.citation.startPage53
oaire.citation.titleAntioxidants
oaire.citation.volume7
oaire.fundingStream6817 - DCRRNI ID
person.familyNameMiguel
person.givenNameMaria da Graça
person.identifier.ciencia-id6110-6FE7-DF28
person.identifier.orcid0000-0003-2507-4228
person.identifier.scopus-author-id35562054500
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsopenAccess
rcaap.typearticle
relation.isAuthorOfPublication2507350f-9e60-4d4a-a096-53e58d93549c
relation.isAuthorOfPublication.latestForDiscovery2507350f-9e60-4d4a-a096-53e58d93549c
relation.isProjectOfPublication4556bdc1-a62e-4c34-9ffe-a907cb01ed01
relation.isProjectOfPublication.latestForDiscovery4556bdc1-a62e-4c34-9ffe-a907cb01ed01

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