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A comparative study of the influence of soil and non-soil factors on seed germination of edible salt-tolerant species

dc.contributor.authorCastañeda-Loaiza, Viana
dc.contributor.authorRodrigues, Maria João
dc.contributor.authorFernandes, Eliana
dc.contributor.authorCustódio, Luísa
dc.date.accessioned2025-01-13T14:24:19Z
dc.date.available2025-01-13T14:24:19Z
dc.date.issued2024-08-18
dc.description.abstractCultivating edible salt-tolerant plants (halophytes) for human consumption is increasingly important due to climate change and soil salinization, and offers sustainable agricultural solutions. Optimizing seed germination, the crucial initial stage of crop growth, is essential for enhancing crop production. This study aimed to optimize the germination of edible halophytes under greenhouse conditions, focusing on select soil (salinity and substrate) and non-soil-related factors (chemical and mechanical treatments). The target species were selected for their commercial value and included Mesembryanthemum crystallinum L. (crystalline iceplant), Salicornia ramosissima J. Woods (sea aspara gus), Medicago marina L. (sea medick), Ammophila arenaria (L.) Link (European beachgrass), Portulaca oleracea L. (common purslane), and Atriplex halimus L. (Mediterranean saltbush). Salinity negatively impacted germination rates (GRs) and delayed mean germination time (MGT) across species. P. oleracea had the highest GR (95.6%) in coco peat under freshwater irrigation, and the shortest MGT (5.2 days). A. halimus did not germinate under the tested conditions. Scarification with sulfuric acid improved the GR of M. marina by 42.2%, while scarification with ultrasounds improved the GR of A. arenaria by 35.5%. Our results indicate that the choice of substrate and the application of specific treatments like scarification can significantly improve the germination of certain halophyte species under variable saline conditions.eng
dc.description.sponsorshipCEEC-IND/00425/2017;
dc.identifier.doi10.3390/horticulturae10080872
dc.identifier.issn2311-7524
dc.identifier.urihttp://hdl.handle.net/10400.1/26615
dc.language.isoeng
dc.peerreviewedyes
dc.publisherMDPI
dc.relationAlgarve Centre for Marine Sciences
dc.relationAlgarve Centre for Marine Sciences
dc.relationCentre for Marine and Environmental Research
dc.relationExploring salt tolerant plants as sources of innovative food additives
dc.relationXTREMEVEGGIES - SUSTAINABLE HALOPHYTES CULTIVATION TARGETING MULTIPLE COMMERCIAL PURPOSES
dc.relation.ispartofHorticulturae
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.subjectClimate change
dc.subjectHalophytes
dc.subjectSalinization
dc.subjectSaline agriculture
dc.subjectSustainability
dc.titleA comparative study of the influence of soil and non-soil factors on seed germination of edible salt-tolerant specieseng
dc.typejournal article
dspace.entity.typePublication
oaire.awardTitleAlgarve Centre for Marine Sciences
oaire.awardTitleAlgarve Centre for Marine Sciences
oaire.awardTitleCentre for Marine and Environmental Research
oaire.awardTitleExploring salt tolerant plants as sources of innovative food additives
oaire.awardTitleXTREMEVEGGIES - SUSTAINABLE HALOPHYTES CULTIVATION TARGETING MULTIPLE COMMERCIAL PURPOSES
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F04326%2F2020/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDP%2F04326%2F2020/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/LA%2FP%2F0101%2F2020/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/3599-PPCDT/PTDC%2FBAA-AGR%2F1391%2F2020/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT//UI%2FBD%2F151301%2F2021/PT
oaire.citation.issue8
oaire.citation.startPage872
oaire.citation.titleHorticulturae
oaire.citation.volume10
oaire.fundingStream6817 - DCRRNI ID
oaire.fundingStream6817 - DCRRNI ID
oaire.fundingStream6817 - DCRRNI ID
oaire.fundingStream3599-PPCDT
oaire.versionhttp://purl.org/coar/version/c_970fb48d4fbd8a85
person.familyNameCastañeda-Loaiza
person.familyNameRodrigues
person.familyNameFernandes
person.familyNameCustódio
person.givenNameViana
person.givenNameMaria João
person.givenNameEliana
person.givenNameLuísa
person.identifierR-004-VNG
person.identifier.ciencia-id2319-B2D8-AF48
person.identifier.ciencia-id2514-0E17-1D8D
person.identifier.ciencia-id791B-C560-AEA2
person.identifier.orcid0000-0002-8839-1389
person.identifier.orcid0000-0001-8732-710X
person.identifier.orcid0000-0003-4083-8353
person.identifier.orcid0000-0003-4338-7703
person.identifier.ridM-6101-2013
person.identifier.scopus-author-id56031608100
person.identifier.scopus-author-id15831018900
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100001871
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project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
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