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Diet consistency but large-scale isotopic variations in a deep-sea shark: the case of the velvet belly lantern shark, Etmopterus spinax, in the northeastern Atlantic region and Mediterranean Sea

dc.contributor.authorBesnard, Lucien
dc.contributor.authorDuchatelet, Laurent
dc.contributor.authorBird, Christopher S.
dc.contributor.authorLe Croizier, Gaël
dc.contributor.authorMichel, Loïc
dc.contributor.authorPinte, Nicolas
dc.contributor.authorLepoint, Gilles
dc.contributor.authorSchaal, Gauthier
dc.contributor.authorVieira, Rui P.
dc.contributor.authorGonçalves, Jorge M. S.
dc.contributor.authorMartin, Ulrich
dc.contributor.authorMallefet, Jérôme
dc.date.accessioned2022-12-06T10:34:04Z
dc.date.available2022-12-06T10:34:04Z
dc.date.issued2022
dc.description.abstractDeep-sea elasmobranchs are commonly reported as bycatch of deep-sea fisheries and their subsequent loss has been highlighted as a long-running concern to the ecosystem ecological functioning. To understand the possible consequences of their removal, information on basic ecological traits, such as diet and foraging strategies, is needed. Such aspects have been widely studied through stomach content analysis but the lack of long-term dietary information requires other tools to be used such as stable isotopes. This study examines nitrogen and carbon isotope compositions of the velvet belly lantern shark, Etmopterus spinax, one of the most impacted shark species in northeastern Atlantic fisheries as a result of accidental catches. E. spinax was sampled at four different locations, characterized by contrasting oceanographic and ecological conditions: the western Mediterranean Sea (near the Balearic Islands), the southern Iberian upwelling system, Rockall Trough and southwestern Norwegian fjords. Stomach content analysis revealed similar prey species among sites, with a diet dominated by Euphausiacea (mostly Meganyctiphanes norvegica) and an ontogenetic shift towards small teleost fishes, cephalopods or other crustaceans. Despite these similarities, muscle stable isotope compositions differed across sampled locations. Rather than clear dietary differences, the contrasted isotopic values are likely to reflect differences in environmental settings and biogeochemical processes affecting nutrient dynamics at the base of the food webs.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.doi10.1016/j.dsr.2022.103708pt_PT
dc.identifier.issn0967-0637
dc.identifier.urihttp://hdl.handle.net/10400.1/18580
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherElsevierpt_PT
dc.subjectTrophic ecologypt_PT
dc.subjectStable isotopespt_PT
dc.subjectStomach contentpt_PT
dc.subjectMesopredatorpt_PT
dc.subjectFood webspt_PT
dc.subjectBenthopelagic predatorpt_PT
dc.titleDiet consistency but large-scale isotopic variations in a deep-sea shark: the case of the velvet belly lantern shark, Etmopterus spinax, in the northeastern Atlantic region and Mediterranean Seapt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.startPage103708pt_PT
oaire.citation.titleDeep Sea Research Part I: Oceanographic Research Paperspt_PT
oaire.citation.volume182pt_PT
person.familyNameGonçalves
person.givenNameJorge Manuel Santos
person.identifier356846
person.identifier.ciencia-id1013-ED6A-65EB
person.identifier.orcid0000-0001-7704-8190
person.identifier.ridG-5206-2011
person.identifier.scopus-author-id7103326116
rcaap.rightsrestrictedAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublicationdd7829e9-e294-4297-8fb2-adf83c8623cf
relation.isAuthorOfPublication.latestForDiscoverydd7829e9-e294-4297-8fb2-adf83c8623cf

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