Publication
Long-term effect of winter gibberellic acid sprays and auxin applications on crop value of 'Clausellina' Satsuma.
dc.contributor.author | Duarte, Amílcar | |
dc.contributor.author | García-Luis, Amparo | |
dc.contributor.author | Molina, Rosa Victoria | |
dc.contributor.author | Monerri, Consuelo | |
dc.contributor.author | Navarro, Vicente | |
dc.contributor.author | Nebauer, Sergio G. | |
dc.contributor.author | Sánchez-Perales, Manuel | |
dc.contributor.author | Guardiola, Jose Luis | |
dc.date.accessioned | 2018-02-20T14:15:26Z | |
dc.date.available | 2018-02-20T14:15:26Z | |
dc.date.issued | 2006 | |
dc.description.abstract | A winter gibberellic acid (GA3) spray consistently reduced flower formation, but had a variable effect on the amount of first-grade fruit in the early harvest of `Clausellina' satsuma (Citrus unshiu Marc.), and in the long term these applications had no significant effect on the value of the crop. Auxin applications increased the amount of first grade-early harvested fruit, and increased crop value as compared to hand-thinned trees. No significant differences in yield or fruit grade could be found among the different auxin applications tried, namely an application of 20 mg·L-1 2,4-dichlorophenoxyacetic acid (2,4-D) at flowering, or applications of 25 mg·L-1 naphthaleneacetic acid (NAA), or 50 mg·L-1 2,4-dicholorophenoxypropionic acid (2,4-DP) at the end of fruitlet abscission. Apart from their effect on size, the auxin applications had only a marginal effect on fruit quality. | pt_PT |
dc.description.version | info:eu-repo/semantics/publishedVersion | pt_PT |
dc.identifier.other | AUT: ADU00268; | |
dc.identifier.uri | http://hdl.handle.net/10400.1/10380 | |
dc.language.iso | eng | pt_PT |
dc.peerreviewed | yes | pt_PT |
dc.publisher | American Society for Horticultural Science | pt_PT |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | pt_PT |
dc.title | Long-term effect of winter gibberellic acid sprays and auxin applications on crop value of 'Clausellina' Satsuma. | pt_PT |
dc.type | journal article | |
dspace.entity.type | Publication | |
oaire.citation.endPage | 592 | pt_PT |
oaire.citation.issue | 131 | pt_PT |
oaire.citation.startPage | 586 | pt_PT |
oaire.citation.title | Journal of the American Society for Horticultural Science | pt_PT |
oaire.citation.volume | 5 | pt_PT |
person.familyName | Duarte | |
person.givenName | Amilcar | |
person.identifier.ciencia-id | 081B-5FD8-0E51 | |
person.identifier.orcid | 0000-0002-2763-1916 | |
person.identifier.rid | F-1472-2010 | |
person.identifier.scopus-author-id | 7102602102 | |
rcaap.rights | openAccess | pt_PT |
rcaap.type | article | pt_PT |
relation.isAuthorOfPublication | 88280e66-023a-49f6-8081-c827a15900ce | |
relation.isAuthorOfPublication.latestForDiscovery | 88280e66-023a-49f6-8081-c827a15900ce |
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