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Soils in ancient irrigated agricultural terraces in the Atacama Desert, Chile

dc.contributor.authorSandor, Jonathan A.
dc.contributor.authorHuckleberry, Gary
dc.contributor.authorHayashida, Frances M.
dc.contributor.authorParcero‐Oubiña, César
dc.contributor.authorSalazar, Diego
dc.contributor.authorTroncoso, Andrés
dc.contributor.authorFerro-Vázquez, Cruz
dc.date.accessioned2021-02-01T12:03:33Z
dc.date.available2021-02-01T12:03:33Z
dc.date.issued2021
dc.description.abstractThe Atacama Desert is among the driest places on Earth, yet ancient agricultural systems are present in the region. Here, we present a study of terraced agricultural soils in the high-altitude eastern margin of the Atacama Desert in northern Chile, mainly dating to the Late Intermediate Period (ca. 950-1400 AD) and Inka period (ca. 1400-1536 AD). Terraced fields were compartmentalized to distribute limited irrigation water originating mainly from springs. Natural soils used for agriculture are mostly Aridisols developed on Pleistocene alluvial fan terraces and hillslopes underlain by volcanic bedrock. One research objective is to evaluate long-term soil change from agriculture. In this hyperarid climate, agriculture is only possible with irrigation, so natural soils on the same geomorphic surface adjacent to irrigated soils provide baseline data for assessing anthropogenic soil change. Data from soil profiles and surface transects indicate intentional soil change through terracing, removal of soil rock fragments, and probable fertilization. Agricultural soils have anthropogenic horizons ranging from 16 to 54 cm thick. Most agricultural soils have higher phosphorus levels, suggesting enrichment from fertilization. Changes in soil organic carbon and nitrogen are also evident. Unintentional anthropogenic soil change resulted from CaCO3 input through irrigation with calcareous spring water. Initial studies suggest that agriculture here was sustainable in the sense of conserving soils, and maintaining and possibly improving soil productivity over centuries.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.doi10.1002/gea.21834pt_PT
dc.identifier.issn0883-6353
dc.identifier.urihttp://hdl.handle.net/10400.1/15006
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherWileypt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectAncient agriculturept_PT
dc.subjectAnthrosolpt_PT
dc.subjectAnthropogenic soilpt_PT
dc.subjectTterrace agriculturept_PT
dc.subjectAtacama Desertpt_PT
dc.subjectIrrigation agriculturept_PT
dc.titleSoils in ancient irrigated agricultural terraces in the Atacama Desert, Chilept_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.titleGeoarchaeologypt_PT
person.familyNameFerro-Vázquez
person.givenNameCruz
person.identifierIXgucZ4AAAAJ&hl
person.identifier.ciencia-id5D16-F8ED-5275
person.identifier.orcid0000-0003-2793-1385
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublicationc974ceb3-0539-449f-9fef-9bc849364073
relation.isAuthorOfPublication.latestForDiscoveryc974ceb3-0539-449f-9fef-9bc849364073

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