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Advisor(s)
Abstract(s)
Brown algae contain interesting nutritional profiles, usually with low levels of lipids but
relatively high amounts of polyunsaturated fatty acids (PUFA) and minerals. Moreover,
brown algae have secondary metabolites that display several biological activities.
However, studies on the chemical composition, bioactive compounds and respective
biological activities of brown algae are scarce. Here it is shown that Cystoseira species
have potential biotechnological applications. Among the species evaluated, C.
tamariscifolia and C. baccata were those that in general had the highest ash, protein and
lipid contents, while the highest levels of moisture and total carbohydrates were detected
in C. nodicaulis and C. compressa. Cystoseira species had also high amounts of K, Ca
and Fe, and a favorable Na/K ratio. C. tamariscifolia, C. compressa and C. nodicaulis
stood out for their high polyunsaturated/saturated fatty acids (PUFA/SFA) and low n-6/n-
3 PUFA ratios as well as appropriate unsaturation, atherogenicity and thrombogenicity
indices, suggesting a high nutritional value. C. tamariscifolia hexane extract had the
highest antioxidant and anti-proliferative activities against a panel of tumoral cells. This
extract was particularly selective for hepatocarcinoma cells (HepG2) when compared to
non-tumoral cells. HepG2 cells presented pro-apoptotic features and disaggregation on
3D multicellular tumor spheroids after incubation with the extract. Demethoxy cystoketal
chromane was isolated and identified as an anti-proliferative compound, selective
towards HepG2 cells. Furthermore, isololiolide was isolated for the first time also from
C. tamariscifolia hexane extract. The latter compound exhibited significant cytotoxic
activity against three human tumoral cell lines, namely HepG2 cells, whereas no
cytotoxicity was found in non-malignant human fibroblasts. Isololiolide disrupted the
HepG2 normal cell cycle and induced apoptosis. Moreover, it altered the expression of
proteins that are important in the apoptotic cascade, increasing PARP cleavage and p53
protein expression, and decreasing procaspase-3 and Bcl-2 expression levels. Taken
together, the results here presented highlight the potential of Cystoseira macroalgae as
sources of products for nutra- and pharmaceutical applications.
Description
Tese de doutoramento, Ciências Biológicas, Faculdade de Ciências e Tecnologia, Universidade do Algarve, 2016
Keywords
Biological activities Cystoseira Natural compounds Nutrition PUFA