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Evaluation of fruit and seed diversity and characterization of carob (Ceratonia siliqua L.) cultivars in Algarve region

dc.contributor.authorOsório, Júlio
dc.contributor.authorBarracosa, Paulo
dc.contributor.authorCravador, A.
dc.date.accessioned2012-05-14T14:55:48Z
dc.date.available2012-05-14T14:55:48Z
dc.date.issued2007
dc.date.updated2012-05-12T23:26:33Z
dc.description.abstractThe genetic diversity of 15 carob ( Ceratonia siliqua L.) cultivars located in an experimental field from Algarve (Portugal) was evaluated over 7 years using 12 fruit and seed phenotypic characters, in order to characterize carob cultivars. The values of morphological traits obtained by cultiv ar were compared with those from other countries of the Mediterranean basin. Statistically significant differences were found between cultivars for al l characters which were examined, what indicates a high genetic diversity. The relationship among these characters was analyzed by principal component analysis (PCA) resulting in the separation of these cultivars classed in four groups (clusters I–IV) and in four ungrouped cultivars. A three dimension of the model was found to be significant and explained 74.5% of the total variation, in which the first component accounting for 34.6% of the total variation is dominated by fruit characters, while the second component is dominated by seed characters. Cultivars plotted on the left-lower quadrant on the space determined by principal components 1 and 2 are characterized by fruits with high seed yield more appropriated for industrial rentability. The correlation analyses established by cultivar provided a specific understanding about the way how fruit and seed characteristics correlate within each cultivar. This approach can be useful for the development of a breeding programme, aiming to increase the seed yield, seed thickness, individual and total seed weight by fruit, characteristics that are determinant to improve the industrial exploitation of carob.
dc.identifier.citationOsório, Júlio; Barracosa, Paulo; Cravador, Alfredo. Evaluation of fruit and seed diversity and characterization of carob (Ceratonia siliqua L.) cultivars in Algarve region. Scientia Horticulturae, 114, 4, 250-257, 2007.por
dc.identifier.otherAUT: JOS01477; ACR00659;
dc.identifier.urihttp://hdl.handle.net/10400.1/1164
dc.language.isoengpor
dc.peerreviewedyespor
dc.subjectCarobpor
dc.subjectCultivarspor
dc.subjectMorphological diversitypor
dc.subjectPrincipal component analysispor
dc.subjectCorrelation analysispor
dc.subjectDieta mediterrânicapt_PT
dc.titleEvaluation of fruit and seed diversity and characterization of carob (Ceratonia siliqua L.) cultivars in Algarve regionpor
dc.typejournal article
dspace.entity.typePublication
oaire.citation.endPage257por
oaire.citation.issue114(4)por
oaire.citation.startPage250por
oaire.citation.titleScientia Horticulturaepor
person.familyNameOsório
person.familyNameCravador
person.givenNameJúlio
person.givenNameAlfredo
person.identifier.orcid0000-0002-4054-4091
person.identifier.orcid0000-0002-9831-9815
person.identifier.ridK-7247-2012
person.identifier.scopus-author-id9938818600
person.identifier.scopus-author-id6602537257
rcaap.rightsopenAccesspor
rcaap.typearticlepor
relation.isAuthorOfPublicationf4547ef6-b9f9-49e6-a7b3-ad71f623cfdf
relation.isAuthorOfPublication8c84a9e6-6b7f-4b50-93a2-152c85901722
relation.isAuthorOfPublication.latestForDiscoveryf4547ef6-b9f9-49e6-a7b3-ad71f623cfdf

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