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Supercritical fluid extracts with antioxidant and antimicrobial activities from myrtle (Myrtus communis L.) leaves. Response surface optimization

dc.contributor.authorPereira, Paula
dc.contributor.authorBernardo-Gil, Maria Gabriela
dc.contributor.authorCebola, M. João
dc.contributor.authorMauricio, Elisabete
dc.contributor.authorRomano, Anabela
dc.date.accessioned2015-06-18T10:12:41Z
dc.date.available2015-06-18T10:12:41Z
dc.date.issued2013
dc.description.abstractSupercritical Fluid Extraction (SFE) was used to obtain myrtle leaf extracts, and to study the antioxidant capacity (AOC) and in vitro antimicrobial activity of those extracts. To optimize the SFE operational conditions, the response surface methodology (RSM) was adopted. The parameters studied were: pressure (P), within the range 10 to 30 MPa; temperature (T), between 35 C and 60 C and supercritical carbon dioxide (SCCO2) flow rate (Q) within the range 0.15 to 0.45 kg h-1. The results show a good fit to the proposed model and the optimal conditions obtained (23 MPa, 45 C, and SCCO 2 flow rate of 0.3 kg h-1) were within the experimental range. The predicted values agreed with experimental ones, thus indicating the suitability of the RSM model for the optimization of the extraction conditions being investigated. With those values remaining constant, ethanol as a co-solvent was then studied. There was an observed rise in AOC as the amount of ethanol increased, within the range studied (0-30 wt% ethanol). The extract with the highest AOC was tested for its antimicrobial activity against gram-positive and gram-negative bacteria. The minimum inhibitory concentration (MIC) values obtained showed significant inhibitory effect against gram-positive bacteria.
dc.identifier.doihttps://dx.doi.org/10.1016/j.supflu.2013.08.010
dc.identifier.issn0896-8446
dc.identifier.otherAUT: ARO01015;
dc.identifier.urihttp://hdl.handle.net/10400.1/6457
dc.language.isoeng
dc.peerreviewedyes
dc.publisherElsevier
dc.relation.isbasedonP-008-ECC
dc.subjectMyrtus communis
dc.subjectSupercritical CO2 extraction
dc.subjectResponse surface methodology
dc.subjectTotal phenolics
dc.subjectAntioxidant capacity
dc.subjectAntimicrobial activity
dc.titleSupercritical fluid extracts with antioxidant and antimicrobial activities from myrtle (Myrtus communis L.) leaves. Response surface optimization
dc.typejournal article
dspace.entity.typePublication
oaire.citation.endPage64
oaire.citation.startPage57
oaire.citation.titleJournal of Supercritical Fluids
oaire.citation.volume83
person.familyNameRomano
person.givenNameAnabela
person.identifier.ciencia-id8A18-7E9A-3B0E
person.identifier.orcid0000-0002-7204-7428
person.identifier.scopus-author-id56249997600
rcaap.rightsrestrictedAccess
rcaap.typearticle
relation.isAuthorOfPublicatione3343b60-17d3-4f5e-a2bf-06f26da69206
relation.isAuthorOfPublication.latestForDiscoverye3343b60-17d3-4f5e-a2bf-06f26da69206

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