Bioethanol production using carob pod, as carbon source on submerged fermentation

Lima-Costa, Maria Emília; Sousa, Catarina; Rodrigues, B.; Quintas, Célia; Raposo, Sara

http://hdl.handle.net/10400.1/4793

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Authors

Lima-Costa, Maria Emília

Abstract(s)

In the latest years the research for new sources of carbon sources, among industry by-products as potential raw material for bioethanol production is a needful and a sustainable strategy for the success of 2nd generation biofuels.

Keywords

Bioethanol Fermentation Carob Carbon source

URI

http://hdl.handle.net/10400.1/4793

Citation

Lima-Costa, M.E.; Tavares, C.; Rodrigues, B.; Quintas, C.; Raposo, S.Bioethanol production using carob pod, as carbon source on submerged fermentation, Journal of Biotechnology, 150, #, 170-170, 2010.