Publication
Ageing and nutritional therapy adherence in type 2 diabetes
dc.contributor.author | Pinto, Ezequiel | |
dc.contributor.author | Braz, Nidia | |
dc.date.accessioned | 2019-01-14T09:51:15Z | |
dc.date.available | 2019-01-14T09:51:15Z | |
dc.date.issued | 2016 | |
dc.description.abstract | The prevalence of diabetes increases with age, which is also a determinant of nutrition therapy adherence. This descriptive study was conducted in a non-random sample of 66 patients aged between 47 and 75 years (M=61.5; SD=8.0) receiving health care in a Diabetes Clinic in the municipality of Faro, in the Portuguese region of the Algarve. We aimed to assess the association between age and the clinical characteristics of type 2 diabetes and to analyze the perceptions regarding the barriers to an adequate diet. Glycated hemoglobin (HbA1c) (r=-0.372, P<0.001) showed a negative correlation with age, suggesting that older patients have a better glucose control. Older age is also correlated with a higher number of daily meals (r=0.263) and lower intake of energy (r=-0.334), protein (r=-0.249), sugars (r=-0.301), and water (r=-0.223). Forty-six patients (69.7%) had a mean excess energy intake of 384 kcal (SD=630.2), when compared with individual nutritional energy estimated requirements. Excess energy intake was uncorrelated with age (r=-0.138, P=0.269). Older patients also seem more confused with the nutrition information they received (r=0.248) and feel that they need more advice on what is a proper diet (r=0.242). Nutrition education interventions in this population must be tailored in order to address these factors | pt_PT |
dc.description.version | info:eu-repo/semantics/publishedVersion | pt_PT |
dc.identifier.citation | Pinto, E.; Braz, N. Ageing and nutritional therapy adherence in type 2 diabetes.Current Diabetes Reviews, 2016, 12, 107-113 | pt_PT |
dc.identifier.doi | 10.2174/1573399811666150722125214 | pt_PT |
dc.identifier.issn | 1573-3998 | |
dc.identifier.uri | http://hdl.handle.net/10400.1/12290 | |
dc.language.iso | eng | pt_PT |
dc.peerreviewed | yes | pt_PT |
dc.publisher | Bentham Science Publishers | pt_PT |
dc.subject | Ageing | pt_PT |
dc.subject | Nutrition | pt_PT |
dc.subject | Type 2 diabetes | pt_PT |
dc.subject | Diabetes management | pt_PT |
dc.subject | Diabetes self-management education | pt_PT |
dc.title | Ageing and nutritional therapy adherence in type 2 diabetes | pt_PT |
dc.type | journal article | |
dspace.entity.type | Publication | |
oaire.citation.endPage | 113 | pt_PT |
oaire.citation.issue | 2 | pt_PT |
oaire.citation.startPage | 107 | pt_PT |
oaire.citation.title | Current Diabetes Reviews | pt_PT |
oaire.citation.volume | 12 | pt_PT |
person.familyName | Dias Azinheira Rebelo Braz | |
person.givenName | Nídia Maria | |
person.identifier.ciencia-id | B411-1ECE-32BE | |
person.identifier.orcid | 0000-0002-1451-6417 | |
rcaap.rights | restrictedAccess | pt_PT |
rcaap.type | article | pt_PT |
relation.isAuthorOfPublication | bf67f722-a58f-423b-9e2c-2a471333db1f | |
relation.isAuthorOfPublication.latestForDiscovery | bf67f722-a58f-423b-9e2c-2a471333db1f |