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Authors
Advisor(s)
Abstract(s)
The term citrus is used to denote a wide range of fruit species, among which the most important
are sweet orange, mandarin, lemon and grapefruit. In addition to being used as fruit trees, some
citrus species are also used as ornamental plants in public spaces, in private gardens and as indoor
plants.
Description
Keywords
Citrus Pruning Essential oils Livestock feed
Citation
Duarte, A. 2019. Introduction to the Citrus Waste Valorisation. Em: Segarra, J.; Jorro, J.; Merloni, E. & Duarte, A. (Ed.). The transformation of citrus waste in bioproducts. Techniques, methodologies and technologies. Manual for agricultural VET teachers., CitriVET Project Consortium. p. 7-20. ISBN: 978-989-8859-89-1
Publisher
CitriVET Project Consortium