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Designing a fruit identification algorithm in orchard conditions to develop robots using video processing and majority voting based on hybrid artificial neural network

dc.contributor.authorSabzi, Sajad
dc.contributor.authorPourdarbani, Razieh
dc.contributor.authorKalantari, Davood
dc.contributor.authorPanagopoulos, Thomas
dc.date.accessioned2020-03-18T13:02:22Z
dc.date.available2020-03-18T13:02:22Z
dc.date.issued2020
dc.description.abstractThe first step in identifying fruits on trees is to develop garden robots for different purposes such as fruit harvesting and spatial specific spraying. Due to the natural conditions of the fruit orchards and the unevenness of the various objects throughout it, usage of the controlled conditions is very difficult. As a result, these operations should be performed in natural conditions, both in light and in the background. Due to the dependency of other garden robot operations on the fruit identification stage, this step must be performed precisely. Therefore, the purpose of this paper was to design an identification algorithm in orchard conditions using a combination of video processing and majority voting based on different hybrid artificial neural networks. The different steps of designing this algorithm were: (1) Recording video of different plum orchards at different light intensities; (2) converting the videos produced into its frames; (3) extracting different color properties from pixels; (4) selecting effective properties from color extraction properties using hybrid artificial neural network-harmony search (ANN-HS); and (5) classification using majority voting based on three classifiers of artificial neural network-bees algorithm (ANN-BA), artificial neural network-biogeography-based optimization (ANN-BBO), and artificial neural network-firefly algorithm (ANN-FA). Most effective features selected by the hybrid ANN-HS consisted of the third channel in hue saturation lightness (HSL) color space, the second channel in lightness chroma hue (LCH) color space, the first channel in L*a*b* color space, and the first channel in hue saturation intensity (HSI). The results showed that the accuracy of the majority voting method in the best execution and in 500 executions was 98.01% and 97.20%, respectively. Based on different performance evaluation criteria of the classifiers, it was found that the majority voting method had a higher performance.pt_PT
dc.description.sponsorshipEuropean Union (EU) under Erasmus+ project entitled “Fostering Internationalization in Agricultural Engineering in Iran and Russia” [FARmER] with grant number 585596-EPP-1-2017-1-DE-EPPKA2-CBHE-JPpt_PT
dc.description.sponsorshipFEDER ALG-01-0247-FEDER-037303
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.doihttps://doi.org/10.3390/app10010383pt_PT
dc.identifier.issn2076-341
dc.identifier.urihttp://hdl.handle.net/10400.1/13607
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherMDPIpt_PT
dc.relation585596-EPP-1-2017-1-DE-EPPKA2-CBHE-JPpt_PT
dc.relation.publisherversionhttps://www.mdpi.com/2076-3417/10/1/383pt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectArtificial intelligencept_PT
dc.subjectPrecision agriculturept_PT
dc.subjectAgricultural robotpt_PT
dc.subjectOptimization algorithmpt_PT
dc.subjectOnline operationpt_PT
dc.subjectSegmentationpt_PT
dc.titleDesigning a fruit identification algorithm in orchard conditions to develop robots using video processing and majority voting based on hybrid artificial neural networkpt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.issue1pt_PT
oaire.citation.startPage383pt_PT
oaire.citation.titleApplied Sciencespt_PT
oaire.citation.volume10pt_PT
person.familyNamePanagopoulos
person.givenNameThomas
person.identifierR-000-K9N
person.identifier.ciencia-id411D-5652-57A8
person.identifier.orcid0000-0002-8073-2097
person.identifier.ridA-3048-2012
person.identifier.scopus-author-id9736690000
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublication3dfd5be1-8e22-4dda-bd34-f3b1e5f249e2
relation.isAuthorOfPublication.latestForDiscovery3dfd5be1-8e22-4dda-bd34-f3b1e5f249e2

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