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ESG2-Artigos (em revistas ou actas indexadas)

URI permanente para esta coleção:

http://hdl.handle.net/10400.1/18
Conteúdo: Artigos em revistas ou actas de conferências indexadas

a) incluídas na

b) ou incluídas nas seguintes bases de dados:

    » ERIH
    (European Research Index for Humanities: erihplus)
    » Latindex
    (Sistema Regional de Información para Revistas Científicas de América Latina, Caribe, España y Portugal: latindex.org)

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Percorrer ESG2-Artigos (em revistas ou actas indexadas) por Objetivos de Desenvolvimento Sustentável (ODS) "11:Cidades e Comunidades Sustentáveis"

A mostrar 1 - 10 de 13
  • A bibliometric analysis: wine tourism in the sector
    Publication . Gómez-Carmona, Diego; Marín-Dueñas, Pedro Pablo; Correia, Marisol B.; Escobar, Marta Toribio; de Matos, Nelson Manuel da Silva; Cruces-Montes, Serafín Jesús
    The term “wine tourism” was first used in 90’s from Australia. The definition of ecotourism has been studied by many academics throughout its history, reaching the conclusion that it is the activities carried out by people outside their usual environment in a given period of time related to the viticulture of the environment and wine. This study aims to enhance knowledge in the wine tourism field by employing bibliometric methods to quantitatively analyze its evolution over the past two decades. This analysis shows that from 2019 onwards, publications increased considerably, reaching a peak in 2020, mostly (linking with COVID-19 lockdown). In the areas of geography and economics, as research in the area of tourism is still very recent. The conceptual analysis shows the variety of terms used by researchers and how they have evolved over time, the most commonly used being "touristic" and "vineyard", with others appearing such as "meal" connected to "winery waste" or "tourism development", which are more akin to current management.
    2025-03-31Artigo científico Acesso aberto Ver mais
  • Challenges for tourism-related lifestyle migrant entrepreneurship in rural areas of the Algarve, Portugal
    Publication . Torkington, Kate; Eimermann, Marco; Perdigão Alexandre Ribeiro, Filipa; Conceição, Susana
    Many rural areas in southern Europe have long suffered from outward migration but have recently been attracting new types of in-migration. This includes lifestyle migrant entrepreneurs (LMEs) seeking ways of improving their own quality of life and, at the same time, bringing new projects which aim to build on the potential and resources for rural tourism in their chosen destination place. Drawing on data from in-depth research interviews with LMEs and other stakeholders, this article stems from a research project focused on exploring tourism-related entrepreneurial lifestyle migration in the rural Algarve, in southern Portugal. Although this type of migration has often been identified as a potential driver for the sustainable development of both tourism activities and rural areas, this study focuses on the challenges identified, principally by the LMEs themselves, as regards the setting up, operationalisation and continuing activities of tourism-related businesses in rural areas of the Algarve. A variety of challenges were detected, at the micro-, meso- and macro-levels of the entrepreneurial migration process. The most recurrent problem faced is the level of bureaucracy and the difficulties encountered in legal processes. Although this is sometimes due to the language barrier, it is also related to the lack of clear information on procedures and the lack of specialised support. This finding points to the need for a greater level of cooperation and communication among the various stakeholders to ensure a more sustainable development of tourism in these rural areas.
    2025-04Artigo científico Acesso aberto Ver mais
  • Cognitive, affective and behavioural repercussions of perceived quality in tourism vocational education: insights from self-determination theory
    Publication . Silva, Rejane Santana da; Quiroga Souki, Gustavo; Oliveira, Alessandro Silva de; Vieira, Luís Sérgio; Dionísio Serra, Manuel António
    Purpose – This study aimed to investigate the influence of the perceived quality by students regarding their experiences in vocational schools in tourism, hospitality and food service on cognitive and affective responses (satisfaction, self-efficacy expectations and self-regulation strategies of motivation for learning - SRSML) and commitment (behavioural response). Design/methodology/approach – A cross-sectional survey was conducted with 454 students from twelve Turismo de Portugal IP-affiliated schools. The theoretical framework was rooted in Self-Determination Theory (SDT) and PLS-SEM, using ADANCO 2.3 software to test the proposed model. Findings – Perceived quality by students concerning their school experiences are socio-contextual factors that directly influence their satisfaction and self-efficacy expectations (cognitive and affective responses). Satisfaction and self-efficacy expectations positively affected SRSML. Finally, satisfaction and the SRSML positively impacted the students` commitment to schools (behavioural response). Originality/value – This study contributes to academia by comprehensively addressing 16 perceived quality dimensions within vocational education. It aligns with SDT, revealing that socio-contextual factors affect students’ cognitive, affective, and behavioural responses. Additionally, it demonstrates positive relationships between student satisfaction, self-efficacy expectations, SRSML, and students’ commitment to vocational education institutions. This study emphasises the multidimensional nature of perceived quality, urging educational institutions to address tangible and intangible dimensions to develop strategies to provide high-quality experiences, increasing students` satisfaction, self-efficacy expectations, motivation, and commitment.
    2024-07-05Artigo científico Acesso restrito Ver mais
  • Digital cultural heritage
    Publication . Portalés, Cristina; Rodrigues, Joao; Rodrigues Gonçalves, Alexandra; Alba, Ester; Sebastián, Jorge
    Most contemporary thinkers agree that we are going through a time of historical change, building a different concept and model of social interrelation. Our ways of life and work have changed, as have the ways in which we communicate and relate to each other. Likewise, an increasing consensus indicates the need to reconfigure traditional social and cultural structures. The Internet, the virtual social networks, and the Information and Communication Technologies (ICTs) have coalesced into a new collective consciousness—a world intercommunicated from the local to the global [1]. The fusion of tradition, culture, history, and legacy with technology, innovation, and interaction provides an attractive system that serves both as an artistic expression and as a fundamental tool for diffusion in cultural institutions [2]. For instance, the usage of interactive technologies such as virtual reality (VR) or augmented reality (AR), combined with multidimensional or multimodal representations [3], provides a significant novelty. User interaction offers a broader perspective, making people more aware of their actions, helping them become the true center of the application. It also enables interactive artistic expression through alternative realities, as well as narration supported by the use of virtual avatars.
    2018-09-11Artigo científico Acesso aberto Ver mais
  • Enoturismo como impulsionador das práticas de gestão do conhecimento e da sustentabilidade da nova ruralidade
    Publication . Arbugeri, Margarete Luisa; Camargo, Maria Emilia; Salsa, Leonor
    O enoturismo é uma das estilizações turísticas que se posiciona com a capacidade de gerar desenvolvimento econômico em espaços turísticos em torno de uma experiência dionisíaca. Este corresponde a uma experiência que envolve estilos de vida centrados num tripé de bem-estar, ludicidade e naturalismo romântica. Pesquisas realizadas neste campo sugerem essas práticas como elementos de incorporação de uma perspectiva, mais complexa e segmentada do novo rural, com impacto no caráter inovador da gestão do conhecimento e das práticas de sustentabilidade. O presente trabalho tem como objetivo analisar o Enoturismo e seus desdobramentos como indutor de práticas de gestão do conhecimento e sustentabilidade da nova ruralidade em Portugal. Para a realização desta pesquisa, desenvolveu-se uma pesquisa com abordagem qualitativa, utilizando como método um estudo de caso descritivo, com análise de conteúdo. Os resultados indicam que em Portugal o enoturismo tem propagado a estratégia de desenvolvimento regional, a expansão da matriz económica da região algarvia e são parte estruturante do plano estratégico nacional para o desenvolvimento turístico. As ações desenvolvidas neste setor representam uma atividade relevante com uma capacidade impulsionadora, não se limitando à dimensão económica, mas também à social e ambiental, tendo repercussões como potenciador do desenvolvimento local sustentável.
    2025Documento de conferência Acesso aberto Ver mais
  • From destination attributes to tourist satisfaction: novelty-seeking as a bridge between liminality and place attachment
    Publication . Lança, Milene; Nobre Pereira, Luis; Silva, joão; Andraz, Jorge; Cunha Sousa Nunes, Rui José
    This study analyses how destination attributes influence tourist satisfaction via perceived quality, price, and safety, and how these relationships differ by novelty-seeking orientation. Framed at the intersection of liminality and place attachment, novelty-seeking is conceptualised as the behavioural mechanism linking extraordinary experiences to emotional bonds with place, offering the first empirical integration of these frameworks in tourism research. Using data from 1,488 tourists visiting the Algarve (Portugal) in 2022–2023 and Partial Least Squares Multigroup Analysis (PLS-MGA), the results show that for conservative tourists, destination attributes enhance perceived quality, lower perceived prices and safety concerns, and increase satisfaction. For adventurous tourists, satisfaction is driven mainly by perceived price and is negatively affected by in situ safety concerns, indicating that novelty-seekers do not uniformly discount risk. The findings highlight how novelty-seeking conditions cognitive pathways to satisfaction and inform market segmentation strategies aligned with distinct motivational orientations.
    2026-02-05Artigo científico Acesso aberto Ver mais
  • From destination attributes to tourist satisfaction: novelty-seeking as a bridge between liminality and place attachment
    Publication . Lança, Milene; Nobre Pereira, Luis; Silva, joão; Andraz, Jorge; Cunha Sousa Nunes, Rui José
    This study analyses how destination attributes influence tourist satisfaction via perceived quality, price, and safety, and how these relationships differ by novelty-seeking orientation. Framed at the intersection of liminality and place attachment, novelty-seeking is conceptualised as the behavioural mechanism linking extraordinary experiences to emotional bonds with place, offering the first empirical integration of these frameworks in tourism research. Using data from 1,488 tourists visiting the Algarve (Portugal) in 2022–2023 and Partial Least Squares Multigroup Analysis (PLS-MGA), the results show that for conservative tourists, destination attributes enhance perceived quality, lower perceived prices and safety concerns, and increase satisfaction. For adventurous tourists, satisfaction is driven mainly by perceived price and is negatively affected by in situ safety concerns, indicating that novelty-seekers do not uniformly discount risk. The findings highlight how novelty-seeking conditions cognitive pathways to satisfaction and inform market segmentation strategies aligned with distinct motivational orientations.
    2026-02-05Artigo científico Acesso aberto Ver mais
  • Hotelaria e vinho: Uma análise bibliométrica
    Publication . Cabeça, Diana; Dionísio Serra, Manuel António; Afonso, Carlos
    Dados recentes demonstram um aumento significativo do registo de turistas internacionais em todo o mundo e também um aumento na procura por experiências vínicas. Com este artigo pretende-se perceber a investigação científica desenvolvida relativa à atividade hoteleira relacionada com o vinho. Para tal procedeu-se a uma análise bibliométrica, considerando as bases de dados científicas Scopus e Web of Science, utilizando palavras-chave que aludem à temática em estudo. Os dados foram tratados e inseridos no programa Biblioshiny para de seguida serem estudados através da avaliação de desempenho e mapeamento científico. Os resultados demonstram que houve um crescimento na produção científica nos últimos 10 anos, sendo mais evidente entre 2020 e 2023. Os países com mais publicações são os EUA, seguido por três países europeus. As publicações foram efetuadas em revistas maioritariamente de sustentabilidade, hospitalidade e turismo.
    2024-10Artigo científico Acesso aberto Ver mais
  • Persisting with or reinventing music festivals?
    Publication . Portugal, João Pedro Valente; Correia, Antónia; Águas, Paulo
    Music festivals offer new opportunities for leisure and tourist experiences. The aim of this study is to analyze whether the motivation to persist with music festivals will remain or whether the concept of the music festival should be reinvented. Through a mixed-method approach, this study depicts motivations, perceptions, and behavioral intentions of attending traditional or online festivals with a structural equation model. Content analysis helps to further examine the attitudes of festivalgoers in the new contexts. They feel safe in traditional festivals if screening units and limited access is implemented, but if social pleasure is to be kept, music festivals should turn to online formats that allow interaction among participants. As such it can be concluded that in this new context, traditional music festivals are still a possibility if safety is ensured; nevertheless, online festivals seem to be the most obvious solution at least while the pandemic situation endures.
    2023Artigo científico Acesso restrito Ver mais
  • As redes sociais como plataforma de comunicação da informação turística
    Publication . Moita, Patrícia; Ramos, Celia
    As redes sociais fazem parte da vida de milhares de pessoas à volta do mundo, sendo uma ferramenta essencial para a promoção turística, com custos reduzidos. No entanto, a preferência por uma determinada rede social poderá ser diferente consoante as características dos turistas, por exemplo: idade, género ou nível de escolaridade. Para além disso, o presente trabalho pretende averiguar qual a rede social mais utilizada para planear uma viagem e se as informações sobre os destinos turísticos, partilhados nesse meio, são relevantes para o processo de tomada de decisão sobre as opções a escolher para a concretização da viagem. O inquérito construído tem por base as tecnologias de informação e comunicação no turismo, para o efeito foi desenvolvido um estudo com os objetivos: caracterizar os utilizadores de plataformas de redes sociais que usam as mesmas para planear a sua viagem, identificar as redes mais relevantes e investigar a importância atribuída à promoção de informação sobre o destino turístico através destas plataformas. Constatou-se que a maioria dos viajantes considera relevante que a informação turística seja comunicada através das redes sociais, sendo o TripAdvisor a mais utilizada pelos inquiridos.
    2018Artigo científico Acesso aberto Ver mais